Our contemporary dining venues feature two signature restaurants from Chef José Andrés in addition to expansive lounges and a rooftop pool bar. For private events or large party inquiries, please contact LAXAV.PDR@ConradHotels.com. Validation is provided from either Restaurant or Bar, for a rate of $4.50 for the first 3 hours and $5.00 for each additional hour up to Daily Max.
A signature dining experience from Chef José Andrés. Taste the flavors of Spain as seen through a California lens, highlighting the beautiful ingredients of the abundant Golden State.
Enjoy breakfast and dinner at this restaurant where the Santa Monica Farmers Market meets modern Spain.
Experience seasonally driven, festive menus this holiday season
Breakfast: 6:30 am – 10:30 am
Dinner: 5 pm – 11 pm
Taking its name from “living water,” Agua Viva allows it’s guests refresh and renew on a chic rooftop restaurant created by Michelin-starred Chef José Andrés. Our open-air restaurant is an opulent escape from the hustle and bustle of downtown, perched high up in The Grand by Frank Gehry, with sweeping views of the mountains. Relax, have a bite, and sip one of our modern cocktails as you find your own personal respite on the 10th floor of Conrad Los Angeles.
Open Monday – Thursday: 11 am – 10 pm
Open Friday, Saturday: 11 am – 11 pm
Bathe in the epicenter of Downtown’s striking views by taking a dip in our picturesque infinity pool. Straight from Agua Viva’s sophisticated kitchen, savor in the leading-edge dishes Airlight’s poolside menu has to offer. Cool off the hot Californian sun by ordering inventive, unparalleled cocktails in your own private cabana.
Open: 7 am – 10 pm
The Beaudry Room
Delve into Conrad Los Angeles’ most vibrant room, the Beaudry bar. Illuminated by striking sunlight, naturally invited in from high-rise floor to pane windows, the Beaudry room encompasses the true visionary behind the art of bartending. Indulge in experimental cocktails accompanied by flavorful bite size tapas while admiring the bold decorative touches, featuring a volcanic lava countertop and hand crafted porcelain tiles from our local Los Angeles artists.
Open: 3 pm – 2 am
News & Reviews
Read the latest buzz about Conrad LA’s acclaimed restaurants and bars.
José Andrés will open Bazaar Meat, more in downtown L.A.
“After a 16-month hiatus, José Andrés and his D.C.-based ThinkFoodGroup are returning to Los Angeles, with plans to open three restaurants and a bar at the Grand L.A., a new retail, residence and hotel development designed by Frank Gehry.”
Worldwide chef José Andrés roars back into LA with three new restaurants
“Having a believer like José Andrés in the city’s corner — along with Ray Garcia, who will open his own restaurant at the Disney Concert Hall across the street this year — is a big new step.”
José Andrés returns to Los Angeles to open multiple restaurants and bars
“Celebrity chef and World Central Kitchen founder José Andrés is set to open two rooftop restaurants, a poolside bites location and two bars downtown this week, heading the food and beverage operations for the Conrad hotel, which is located across the street from Walt Disney Concert Hall and within mixed-use complex the Grand.”
The Wine Program
Let us help you pair your food with the perfect wine. To accent the fresh, vibrant cuisine, our focus is on cooler climate regions around the world for healthier, lower alcohol selection.
In-room dining is available 24 hours a day. From breakfast in bed to late-night snacks, our extensive room service menu is sure to satisfy every craving.
Non-hotel guests may valet park to visit the restaurants. Restaurant parking is $20 for up to 4 hours, then $5.50 for every additional 15 minutes with a max of $55 per day
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