The IRONS Restaurant and Bar
Named in honor of Mystics own Irons and Grinnell Shipbuilders, The IRONS Restaurant and Bar at Hilton Mystic delivers casual excellence anchored in local history. Savor contemporary regional American fare and locally-sourced seafood on a rotating menu of creative classics. Enhance your experience in our beautiful open-air courtyard, which features cozy firepits and comfortable seating perfect for casual outside dining or evening cocktails. The bar is stocked with over two dozen revolving craft beers on tap and an extensive selection of whiskey, bourbon, and scotch. Join us for a memorable meal, with Breakfast and Dinner served daily in the heart of Mystic, CT.
Visit WebsiteBreakfast
Breakfast is served daily. Monday - Friday 6:30 - 10 a.m., Saturday & Sunday 7 - 11 a.m. Menu subject to change without notice.
KEY:
Gluten-free
Grain-free
Vegan
Vegetarian
Breakfast
Breakfast is served daily. Monday - Friday 6:30 - 10 a.m., Saturday & Sunday 7 - 11 a.m. Menu subject to change without notice.
Favorites
hot breakfast buffet
$20.00
All American Breakfast Buffet includes eggs, bacon, sausage, home fries, oatmeal, pancakes, smoked salmon, bagels, breads, pastries, yogurt, fresh fruits, juices, coffee and more
buttermilk pancakes
$11.00
plain, blueberry, strawberry, banana or chocolate chip
stuffed french toast
$12.00
caramel apple filling, sourdough
cinnamon raisin french toast
$10.00
cinnamon raisin bread, maple syrup
sausage gravy & biscuits
$12.00
House-made sausage gravy
atlantic smoked salmon
$14.00
red onion, tomato, capers, cream cheese, choice of bagel
Dinner
Dinner served daily. Sunday - Thursday 4 - 10 p.m. Friday & Saturday 4 - 11:59 p.m. Kitchen closes earlier than restaurant. Menu subject to change without notice.
Small Plates
award winning new england style creamy manhattan clam chowder
$12.00
served with Black Pepper Parmesan Clam Fritter
soup of the day
$10.00
firecracker shrimp
$18.00
Thai Slaw, Sweet Chili, Pickled Ginger, Chipotle Aioli
fried cheddar
$13.00
Cheese Curds Chipotle Aioli
crispy calamari
$18.00
Banana Peppers, Grapefruit Segments, Citrus Aioli
portuguese “stuffies”
$17.00
(2) Portuguese Style Quahog Clams, Chorizo Stuffing
glazed brussel sprouts
$14.00
Honey, House Spice Blend, Bacon
chicken wings
$12.00
Choice of Sauce: Buffalo, BBQ, Teriyaki, Sweet Chili, Garlic Parmesan, Old Bay Dry Rub ½ dozen
1 dozen $24
chilled mussels
$18.00
Red Fresno Pepper, Fresh Tomato, Onion, Garlic, Parsley, Truffled White Balsamic
hummus and vegetables
$18.00
Roasted Garlic Hummus, Marinated Vegetables, Olives, Roasted Red Peppers, Feta, Naan, EVOO
All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
Consuming raw or undercooked eggs or meat may increase your risk of foodborne illness.