Hilton Portland Downtown
HopCity Tavern
HopCity Tavern offers thoughtful, locally-sourced American gastropub cuisine. This Portland standout reflects the artistry of beloved American tradition with a modern twist. The menu brings creativity to the dishes you crave, by featuring seasonal ingredients and the finest products that the Pacific Northwest has to offer. The breakfast and dinner menus complement the selection of ever-changing local microbrews on tap, bold wines from the region, and delicious cocktails. Located on the lobby level.
Breakfast
Served 6:30 AM - 10:30 AM Daily
Breakfast
Served 6:30 AM - 10:30 AM Daily
A LA CARTE
yogurt parfait
$12.00
plain yogurt, topped with fresh berries & house-made marionberry jam, granola
fresh fruit bowl with berries
$10.00
Seasonal fresh fruit with berries
avocado toast*֍
$18.00
rustic sourdough, smashed avocado, roasted mushrooms & onions, spinach & basil pesto, 2 poached eggs, fresh fruit cup
pistachio cream french toast
$18.00
pistachio cream stuffed challah bread topped with house-made spiced peach compote, powdered sugar & fresh peach
farmer's omelet
$19.00
3 egg omelet filled with Tillamook cheddar cheese, bell peppers, tomato, onions, & ham, served with breakfast potatoes or fruit
breakfast bowl*֍
$19.00
2 eggs sunny side up over breakfast potatoes, roasted zucchini, sautéed tomato, bell pepper, onion, topped with green onion, jalapeño & hazelnut romesco
oatmeal
$9.00
served with brown sugar, fresh apple, granola
eggs your way
$16.00
2 eggs your way, choice of breakfast potato or fruit cup, sausage or bacon, toast
monte cristo
$16.00
french toast battered sourdough, smoked ham, Tillamook Swiss cheese, house-made marionberry jam, 2 over easy eggs
oregonian buttermilk pancake
$15.00
marionberry syrup, topped with powdered sugar & strawberries
fried chicken, scones & gravy
$18.00
fried chicken thigh, 2 eggs sunny side up, house-made Tillamook cheddar scones, with sausage gravy
salmon sweet potato hash
$22.00
2 eggs sunny side up over hardwood smoked salmon, sweet potato medley, sautéed baby kale, fried brussels sprouts, mushrooms, roasted tomato, topped with lemon-herb pesto & watermelon radish
Lunch and Dinner
Served 11:30 AM - Close
FROM THE GARDEN
caesar
$15.00
Romaine leaves, parmesan, croutons, Caesar dressing
Add Bacon +3 Add Chicken +6 Add Salmon* +11
spring mix
$16.00
Spinach, arugula, and kale, roasted golden beets, strawberries, cucumber, watermelon radish, sunflower seeds, goat cheese, carrot-apricot dressing
willamette valley salad
$18.00
Grilled peaches, fresh mozzarella, stracciatella cheese, arugula, basil, heirloom cherry tomato, cucumber, bell pepper, watermelon radish, focaccia croutons, lemon vinaigrette
All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
Consuming raw or undercooked eggs or meat may increase your risk of foodborne illness.
More dining options
HopCity Market
Our HopCity Market provides a range of grab and go selections to enjoy throughout your day. From morning favorites such as baked goods and Starbucks coffee...
In-Room Dining
Experience HopCity from the comfort of your room. Simply order online, and your meal will be brought to your door.