Hilton San Diego Gaslamp Quarter
Dining and drinks
Enjoy four unique dining experiences at our hotel: elevated steakhouse fare, Southern-inspired dishes, inventive cocktails and shareables on our open-air patio, and an immersive animated dining experience.
Houston TX Hot Chicken
Fast-casual restaurant offering delicious Nashville Hot Chicken sandwiches and other southern-inspired favorites. Our specialty, are mouth watering hot chicken sandwiches smothered in our signature house sauce, served on a brioche bun with fries, pickles, and slaw. We also offer tenders, waffles, loaded fries, salads, lemonades, milkshakes, and cookies to complete your meal. At HHC, our ingredients are all natural, sourced responsibly, free range, and never frozen. We strive to serve fresh & tasty food for every customer, every time.
Le Petit Chef
LE PETIT CHEF - THE WORLD'S SMALLEST CHEF! Prepare to embark on an enchanting gastronomic adventure with Le Petit Chef, the world’s smallest chef. Get ready for an immersive and unforgettable dining experience brought to you by Hilton San Diego Gaslamp Quarter that will spark your imagination and transport you into the animated world of Le Petit Chef.
Lou & Mickeys Steaks & Seafood
Located at the gates to the historic Gaslamp Quarter in San Diego, Lou & Mickey’s is a timeless American steakhouse serving prime steaks, including in-house, dry-aged steaks, plus choice seafood, classic cocktails and an award-winning wine list, in a relaxing and inviting environment.
Wild Hare Bar Garden
Enjoy innovative cuisine with California flair and global flavors, prepared by our executive chef. We offer comfortable atmosphere as well as outdoor seating to make the most of San Diego's pleasant weather. Breakfast, lunch and dinner is available daily.
Wild Hare Lounge
Sip on local craft beers and craft cocktails, or choose from our carefully curated wine list. Our indoor/outdoor space is perfect for a pre-dinner drink or cocktail before venturing out into the Gaslamp Quarter.