The Peel Craftbar & Kitchen features a quintessentially California, Chef-driven menu. Our relationships with local farmers and artisans elevate the menu and make the peel the go-to spot for local cuisine in Anaheim, California.
Visit Website$20.00
Two Cage-Free Eggs Any Style, Choice of Sausage, Ham, or Smoked Bacon | Breakfast Potatoes | Choice of Toast
$25.00
Cage-Free Eggs | Pork Chorizo | Poblano Peppers | Onions | Oaxaca Cheese | Breakfast Potatoes | Fire-Roasted Tomato Salsa | Choice of Toast
$25.00
Cage-Free Egg Whites | Asparagus | Spinach | Goat Cheese | Avocado | Sliced Tomatoes | Choice of Toast
$25.00
Cage-Free Egg | Bacon | Tomato | Onions | Jalapeño Jack Cheese | Chipotle Aioli | Breakfast Potato | Choice of Toast
$20.00
Brioche | Orange Cheesecake | Sweet Butter | Syrup
$20.00
All Bran Crusted Multigrain Bread | Strawberries | Sweet Butter | Syrup
$17.00
Three Buttermilk Pancakes | Sweet Butter | Syrup
$18.00
Tito’s Vodka | Basil | Cucumber | Mint | Fresh | Lemon Juice | Simple Syrup
$22.00
Duck Fat Washed Knob Creek | Amaro | Demerara | Bourbon Barrel Aged Bitters
$17.00
Diplomático Planas Rum | Cointreau Orange Liqueur | Fresh Lime Lemon Juice | Blueberries | Fever-Tree Elderflower Tonic | Agave Nectar | Butterfly Pea
$20.00
Redwood Empire Old Fashioned | Walnut Bitters | Cinnamon-Infused Simple Syrup | Apple Wood Smoked
$17.00
Mezcal Artesanal Derrumbes Durango | Chareau Aloe Vera Liqueur | Fresh Lime | Fresh Lemon | Hibiscus-Infused Simple Syrup | Fee Foam
$17.00
Suntory Whisky Toki Japanese Whisky | Pineapple | Yuzu Syrup | Fever Tree Yuza Soda | Lemon Leaf
$18.00
Mijenta Tequila Blanco | Ancho Reyes Poblano | Passion Fruit | Fresh Lime | Agave Nectar
$18.00
Don Fulano Blanco Tequila | Midori | Anchos Reyes Poblano | Fresh Lime | Pineapple | Fee Foam
$17.00
Mijenta Tequila Blanco | Grapefruit | Lime | Lavender-Infused Simple Syrup | Fever-Tree Grapefruit Soda | Butterfly Pea Flower Tea
$18.00
Fords Gin | Luxardo Bianco | St. Germain | Pineapple | Fresh Lime | Bitters | Club Soda
$17.00
Empress Gin | Fresh Lemon Juice | Dragonfruit Syrup | Fee Foam
$18.00
Empress Gin | St. Germain | Giffard Violette | Fresh Lemon | Cava | Raspberry Citrus Foam | Dehydrated Berries
$18.00
Golden Eagle Vodka| Strawberry Syrup | Lemon Juice | Rhubarb Bitters | Egg Whites
$16.00
Ritual Zero Proof Gin | Cucumber | Fresh Lemon Juice | Agave Nectar | Fever-Tree Sparkling Cucumber
$16.00
Ritual Zero Proof Tequila | Fresh Lemon Juice | Agave Nectar | Dragon Fruit Syrup | Fever-Tree Elderflower Tonic | Fee Foam
$16.00
Ritual Zero Proof Rum | Fresh Lemon Juice | Agave Nectar | Fresh Blueberries | Fever-Tree Elderflower Tonic
Quintessentially Californian Flavors
All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
Consuming raw or undercooked eggs or meat may increase your risk of foodborne illness.
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