Bohio sushi bar view of bar-transitionBohio sushi bar view of bar
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Bohio Bar & Lounge

Gather together for a drink at our elegant Bohio Bar & Lounge. Equipped with an expansive sushi bar and an inviting atmosphere, the lounge welcomes guests to relax and dance the night away while enjoying each other’s company. On Sundays, listen to the gorgeous island sounds of steel drums whilst tasting our expansive bar and dining menus.

Open daily | 4 pm — 11 pm

Menu

APPETIZERS

GAMBAS AL AJILLO

shrimp with garlic, white wine, lemon, coriander
$22
CS

RAW YELLOWFIN TUNA TARTARE

green apple, yuzo, capers, crispy rice crackers
$23

FRIED CALAMARI

crispy carrot, sweet red pepper, coriander, lime aioli
$20

SALADS

LOCAL CATCH LOBSTER SALAD

mandarin, cashew, cherry tomato, romaine lettuce, citrus and garlic mayo, lemon dressing
$25
CS

QUINOA AND GREEN TEA SMOKED SALMON

passion fruit vinaigrette
$21

WATERMELON SALAD

cherry tomatoes, feta cheese, basil, mint, arugula, balsamic dressing
$18
V

SPICED TACOS

served with chipotle sauce, coriander sour cream, and guacamole

LOBSTER TACO

brussel sprouts, mango, guacamole
$27
CS

MAHI-MAHI TACO

with house slaw, garlic aioli, caribbean salsa
$23

BEEF TACO

with house slaw, garlic aioli, pico de gallo
$22

FROM THE BRICK-OVEN

SHOAL BAY CROWN PIZZA

san marzano tomato, lobster, seafood, mozzarella, oregano
$26
CS

MARGHERITA PIZZA

tomato sauce, mozzarella, oregano, olive oil
$19
V

DIAVOLA PIZZA

tomato sauce, mozzarella, fontina cheese, spicy beef salami
$23

BBQ CHICKEN PIZZA

smoked chicken, mozzarella, tomato sauce, white onion, bacon
$23

HOMEMADE PASTA

LOCAL LOBSTER SPAGHETTI

local lobster, creamy bisque sauce, herbed oven dried tomato
$35
CS

PAPPARDELLE BOLOGNESE

house made pasta, beef bolognese, tomato, parmesan
$20

SPINACH & RICOTTA TORTELLINI

with garlic cream sauce and spinach
$21
V

CLASSIC LASAGNA

bolognese sauce, béchamel, mozzarella, parmesan cheese
$23

RISOTTOS

FRUTTI DE MARE RISOTTO

lobster, shrimp, clam, mussel, light tomato sauce
$37
CS

SAFFRON RISOTTO, BRAISED SHORT RIBS

creamy saffron risotto, with tamarind braised short rib
$30

MUSHROOM & ASPARUGUS RISOTTO

sautéed mushrooms, asparagus, parsley, mascarpone cheese
$26
V

ENTRÉES

GRILLED SPICY LOBSTER

grilled lobster topped with spicy tomato, wild rice, sun-dried tomato
$55
CS

LOCAL RED SNAPPER FILLET

julienne vegetables, lemon butter sauce, clams, roasted coriander seeds
$28
CS

NEW YORK STEAK

grilled angus strip loin, potato wedges, mixed green salad, beef au jus
$46

ENTRECÔTE STEAK

with french fries, peppercorn sauce, and spicy aioli
$44

DESSERT

TIRAMISU

traditional coffee-based italian dessert
$10

CARIBBEAN RUM CAKE

served with vanilla sauce
$10

CHOCOLATE LOVERS

with chocolate brownie, chocolate mousse, white chocolate chips
$10
Vegetarian (V), Contains Shellfish (CS), Contains Nuts (CN)
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