Our modern American restaurant features local and regional dishes with a signature twist and an elevated cocktail program.
$17.00
house made meatballs, marinara, provolone and parmesan cheese, toasted brioche slider roll
$19.00
chipotle aioli, aged cheddar cheese, dill pickle, sliced tomato & shredded lettuce
$15.00
cheddar cheese, smoked bacon, scallions, chili ranch
$15.00
crispy blue corn tortilla chips with cheddar cheese, pickled red onions, pico de gallo, guacamole, sour cream, scallions
$15.00
lemon peppered seasoned chicken tenders with your choice of sauce: buffalo, bbq, teriyaki, sweet chili
$16.00
crunchy egg roll wraps stuffed with roasted chicken, gorgonzola cheese, and celery served with house made blue cheese dressing
$14.00
fresh spinach & artichoke blended with gruyere, provolone and parmesan cheese, topped with crunchy panko bread crumbs
$13.00
Waltham, MA ABV 6.5%
$12.00
Shelburne, VT ABV 6.2%
$12.00
Framingham, MA ABV 5.2%
$14.00
Framingham, MA ABV 5.2%
$12.00
Boston, MA ABV 5.3%
$12.00
Mexico ABV 4.4%
Breakfast: Monday - Friday 6:30AM to 11AM Saturday - Sunday 7AM to 11AM
$5.00
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$6.00
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$8.00
Latte, Iced Latte, Cappuccino
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$8.00
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$8.00
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$6.00
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$6.00
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$5.00
English Breakfast, Earl Grey, Green, Jasmine, Chamomile
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Brunch: Saturday - Sunday 10AM to 2PM
Delicious Brunch Cocktails
$18.00
tito's, passionfruit, lime
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$18.00
tito's, prosecco, peach, orange, cranberry
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$18.00
21 seeds jalapeno cucumber tequila, lime, pineapple
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$18.00
tito's, bacon, cornichons
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$18.00
peanut butter whisky, chocolate liqueur, espresso
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$18.00
vanilla vodka, irish cream, iced coffee
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$18.00
spicy tequila, tajin, jalapeno
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$15.00
freshly squeezed orange juice, prosecco
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$60.00
bottle of prosecco, orange, grapefruit, pineapple, or cranberry juices
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$18.00
Rolling Fork Rum, Cynar, Simple, Aztec Bitters
$18.00
Ghost Blanco Tequila, Chinola, Lime, Agave, Tajin
$18.00
21 Seeds Grapefruit Hibiscus Tequila, St. Germain, Grapefruit Juice, Soda
$18.00
Rittenhouse Rye, Lemon, Simple, Fee Foam Bitters, Cabernet Float
$18.00
Bartender's Delight
$18.00
Ten to One White Rum, Hibiscus, Lime, Bubbles
$18.00
Tito's, Chambord, Lime, Simple
$18.00
Short Path Gin, See the Elephant Amaro, Aperol, Mint, Lemon, Simple, Orange Bitters
$18.00
Granja Nomada Mezcal, Dewars Scotch, Campari, Lemon Juice, Simple, Smoke
$14.00
Baked Chocolate Chip Cookie Dough, topped with Vanilla Ice Cream and Chocolate Sauce
$14.00
Berry Compote, Raspberry Sorbet
$7.00
Dark Chocolate and Pistachio Dip, Sweetened Cream Filling
$14.00
Fresh Berries, Whipped Cream
$14.00
Vanilla Pastry Cream, Fresh Fruit
$12.00
Raspberry, Vanilla, Chocolate or Strawberry
$24.00
Chef's Choice of Three Cheeses with Fig Jam, Crostini
$13.00
Madeira, Portugal
$13.00
Douro Valley, Portugal
$13.00
Douro Valley, Portugal
$12.00
Jerez, Spain
$13.00
Boredaux, France
$9.00
Italy
$11.00
Slacktide Espresso, Monin Vanilla, Simple, Half & Half, Fee Foam Bitters
$11.00
Basil Lemonade, Blood Orange, San Pellegrino
$11.00
Mint, Lime, Simple, Soda
$13.00
Lemon, Mint, Free Spirit Bourbon, Simple
$13.00
Free Spirit Tequila, Lime, Hibiscus
$11.00
Sage, Lemon, Simple, Soda, Pomegranate
$12.00
Coconut Cream, Lime, Pineapple, Simple, Grenadine
$10.00
Fruli Venezia Grulia, Italy
$18.00
Carneros, CA
$16.00
Alto Adige, Italy
$14.00
Mendocino, CA
$14.00
Finger Lakes, NY
$11.00
Rueda, Spain
All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
Consuming raw or undercooked eggs or meat may increase your risk of foodborne illness.