Hilton Imperial Dubrovnik
Imperial Terrace
Just steps from Dubrovnik's lively Old Town, Imperial Terrace offers a serene escape from the bustling crowds. Nestled in lush greenery with sweeping views of Fort Lovrjenac and the city's historic rooftops, it is an intimate setting where every meal feels personal. Each dish is crafted from scratch with the finest local ingredients, guided by Executive Chef Julija Basic's passion for reimagining family recipes with a modern touch. As the sun sets and church bells chime softly, the Adriatic breeze mingles with the aromas from your plate as you savor specialties such as pan-fried monkfish cheeks, perfectly paired with a glass of native Dubrovnik wine. Warm service, elegant interiors and terrace surroundings, and a tranquil atmosphere make Imperial Terrace a memorable dining experience. Affordable luxury at its most personal.
À la carte
Discover an à la carte menu that honors family recipes and regional heritage. Using hand-picked ingredients and a passion for authentic flavors, each dish is crafted from scratch with care to create a refined and memorable dining experience.
KEY:
Vegetarian
À la carte
Discover an à la carte menu that honors family recipes and regional heritage. Using hand-picked ingredients and a passion for authentic flavors, each dish is crafted from scratch with care to create a refined and memorable dining experience.
Starters
A refined selection of flavors to begin your dining journey.
burrata
12.00€
Baby salad, balsamic pearls, marinated cherry tomato and pesto rosso
smoked john dory
14.50€
Fennel and pickled radish salad, parsley mayo
adriatic shrimps
14.90€
In garlic butter, parsley & lime
croatian antipasti
17.00€
Dalmatian prosciutto, Slavonian kulen, smoked sausages, Konavle cheese in oil, pickled pepper & shallots, cherry tomatoes
adriatic octopus salad
18.50€
Cherry tomatoes, onions, rucola
croatian beef carpaccio
20.50€
Onion rings, pickled sea fennel, rucola
All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
Consuming raw or undercooked eggs or meat may increase your risk of foodborne illness.
More dining options
The Imperial Bar and Lounge
Step into the timeless elegance of the Imperial Bar & Lounge, where the grandeur of the 19th century is brought to life. Signature cocktails, inspired by S...