Hilton University of Florida Conference Center Gainesville
Dining and drinks
We’re home to Shula’s, a fine-dining steakhouse founded by football coaching legend Don Shula. Discover The Shula Cut®, Premium Black Angus Beef, aged and cut for optimal tenderness. We also have a bar overlooking the patio and pool area and all-day room service.
Cafe'
Indulge in a world of convenience at the Café, where every sip and bite is crafted to perfection. Elevate your on-the-go experience with our tantalizing grab-and-go items and premium coffee.
No Name Lounge
Enjoy a warm and pleasant upscale atmosphere for business or pleasure at our Gainesville hotel near UF. No Name Lounge overlooks our stylish outdoor dining Patio and swimming pool. No Name Lounge pays homage to the tenacious defense squad under Coach Don Shula and the 1972 legendary "No Name Defense". Characterized by their team spirit, this squad powered through the team’s perfect season straight to the post season championship. The lounge’s name is a nod to these unsung heroes and it embodies the same spirit of understated excellence. At the No Name Lounge serves up craft cocktails along with breakfast and dinner, in an inviting and upscale atmosphere in downtown Gainesville. This hotspot is a unique blend of luxury, history, and hospitality, making it a must-visit destination.
Shula's American Steakhouse
A Legacy of Fine American Restaurants Since 1989 Founded by Miami Dolphins football coaching legend Don Shula – the winningest coach in NFL history with 347 career wins, Shula’s opened its first steak house in 1989, and today encompasses a family of fine restaurant brands with nearly 30 locations throughout the country. For almost three decades, Shula’s has had a polished history of delivering consistently high quality cuisine paired with award-winning wine lists and craft cocktails served by expert staff. Shula’s Restaurants is a collection of six restaurant brands ranging from our fine dining Steak Houses to our upscale casual Shula Burger restaurants. Each brand has a distinctive menu and atmosphere, while the focus on top quality ingredients and service remain consistent.