Our restaurant is a culinary gem specializing in French cuisine crafted from organic, seasonal ingredients sourced right from our local farms. By day, our club bistro offers an Express Breakfast, a selection of pastries, and a satisfying lunch menu. Once the sun sets, the bistro transforms into a cozy speakeasy.
Take a seat in our bar "Le Club" discover our wine menu. You can also taste our 'Homemade" dishes. End up the day in a completely unexpected ambience: the bar turns into a speakeasy style and bring you back to the time of Prohibition.
A culinary experience from New York to Paris reminding the splendor of Caroline Astor's receptions: in the early 20th century, J.J Astor's mother was famous for organizing dinners for her elite club named "The 400" in New York. The Chef 's goal is to connect the "Sleep well and eat well" in order to feel well. The dishes will be cooked with organic and seasonal ingredients coming from local agriculture highlighting the local business model.