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Eylau Paris

Food on a Table at Rooftop Bar Terrace with City View

Indulge in breathtaking views of the Eiffel Tower while sipping cocktails, savoring craft beers, and enjoying a sizzling menu around the brasero at the exclusive Eylau Paris Rooftop Bar. We can't wait for you to experience Chef Remy Ribeaucourt's exhilarating menu!

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À la carte

This winter, our rooftop is reinventing itself to offer an one-of-a-kind experience: discovering winter in a new way. More than just a setting, our bubble becomes a warm and luminous cocoon, offering a sunny escape with a Eiffel Tower view. Alongside Panier des Sens, guests are transported to Pr

KEY:

Vegetarian

Salmon at the Summit

A four-part seafood whirlwind, perfect for solo indulgence or sharing for two

salmon gravlax with citrus gel; ginger-marinated salmon tataki with citrus, lemongrass, coriander; salmon cannelloni with dill cream; salmon rillettes with mascarpone and citrus; salmon tartare with tiger’s milk

39.00€

1 person - 39; 2 people - 69

All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.

Consuming raw or undercooked eggs or meat may increase your risk of foodborne illness.

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LEsprit Nouveau Restaurant Dining Area

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L'Esprit Nouveau restaurant, under the culinary direction of Chef Remy Ribeaucourt, invites you to embark on a diverse culinary journey through French cuis...

L'Esprit Nouveau menu