|
Hilton Phoenix Tapatio Cliffs Resort
Pointe in Tyme

Pointe In Tyme

Pointe In Tyme is a warm and inviting destination with something for everyone. Enjoy exploring our menu, which features a breakfast buffet, salads, sandwiches, seasonal dishes, and classic American favorites.

Opening Hours

Breakfast Buffet
Daily 6:30 – 11 am

Lunch
Daily 11 am – 5 pm

Dinner
Daily 5 – 10 pm

Call Pointe In Tyme
Pointe In Tyme
Guests at dinner table

Catering

Let Pointe In Tyme host your next intimate gathering or large-scale event. Call us to learn about menus, pricing, and availability.

Call for InformationEmail Us

Menu

Omelets

Made to order

Bacon and sausage

Daily hot and sweet item

Breakfast potatoes

Specialty egg dishes

Croissants and pastries

Parfaits

Whole and specialty fruit

Assorted muffins

Oatmeal and toppings

Breakfast breads

Cereals

Yogurts

Granola

Homemade salsas

Sliced fruits and berries

Coffee and juices

Starters & Salads

Spinach dip

Boursin cheese, artichokes, tortilla chips
$12.75
(GF)

Fried mozzarella

Herb-breaded mozzarella, marinara sauce
$8.75

Ranch-style chopped romaine

Bacon, tomato, cucumber, red onion, Kalamata olives, green beans, cheddar jack cheese, ranch dressing
$13.50
(GF)

Potato dippers

Pulled pork, cheese sauce, pico de Gallo
$12.50

Chips and salsa

Crispy fried tortilla chips, fresh salsa
$8.95; add guacamole + $3.95
(GF)

Caesar salad

Romaine lettuce, Caesar dressing, house-made croutons, shaved parmesan cheese
$11.95

All to-go orders are subject to a 15% service charge. *All menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. A 20-percent gratuity will be automatically added for parties of six or more guests. All orders available to go. For banquet information see our manager.

Sandwiches & Entrees

Sirloin hamburger*

Angus beef, choice of American, pepper jack, Swiss, or cheddar, brioche bun, served with French fries
$15.95

Southwestern Philly cheese steak

Birria beef, sautéed peppers and onion, provolone cheese blend
$14.50

Chicken sandwich

Breaded spicy chicken breast, chipotle mayo, lettuce, tomato, ciabatta bun
$15.25

Reuben sandwich

Sliced corned beef, sauerkraut, Swiss cheese, house dressing, dark rye
$13.50

Southwestern mac & cheese

Grilled chicken, caramelized onion, green chili cheddar sauce, cilantro corn chip crust
$16.95

Shrimp & radicchio pasta

Sautéed shrimp and radicchio, penne pasta, chili flakes, creamy marinara
$23.50

All to-go orders are subject to a 15% service charge. *All menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. A 20-percent gratuity will be automatically added for parties of six or more guests. All orders available to go. For banquet information see our manager.

Starters & Salads

Fried calamari

Lightly breaded rings, lemon, sweet chili aioli
$12.75

Tomato caprese tower

Ripe tomatoes stacked with fresh mozzarella, basil, EVOO, balsamic drizzle
$11.50
(GF)

Ranch-style chopped romaine

Bacon, tomato, cucumber, red onion, Kalamata olives, green beans, cheddar jack cheese, ranch dressing
$13.50
(GF)

Potato dippers

Pulled pork, cheese sauce, pico de Gallo
$12.50

Chips & salsa

Crispy fried tortilla chips, fresh salsa
$8.95; add guacamole + $3.95
(GF)

Caesar salad

Romaine lettuce, Caesar dressing, house-made croutons, shaved parmesan cheese
$11.95

Entrees

Shrimp and radicchio pasta

Sautéed shrimp and radicchio, penne pasta, chili flakes, creamy marinara
$23.50

Seared chicken breast

Southwestern rub, garlic chili hominy, roasted squash
$23.75
(GF)

Sirloin hamburger

Angus beef, choice of American, pepper jack, Swiss, or cheddar, brioche bun, served with French fries
$15.95

Seared NY strip

Roasted garlic-chive red skin mash, sautéed asparagus, caramelized onion
$37.95
(GF)

Seared salmon

Mixed rice, quinoa and kale pilaf, cilantro-lime emulsion, mango chutney
$24.75
(GF)

Southwestern Mac & cheese

Grilled chicken, caramelized onion, green chili cheddar sauce, cilantro corn chip crust
$16.95

All to-go orders are subject to a 15% service charge. *All menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. A 20-percent gratuity will be automatically added for parties of six or more guests. All orders available to go. For banquet information see our manager.
  1. Locations/
  2. USA/
  3. Arizona/
  4. Phoenix Hotels/
  5. Hilton Phoenix Tapatio Cliffs Resort/
  6. Dining/
  7. Pointe In Tyme