The name of our signature restaurant CODEX is inspired by the ancient Aztec book of herbs, ‘Codice,’ and dinner itself is an inspiring, immersive culinary journey. Enjoy flavor profiles of the area woven through each course and regional Mexican culinary traditions reflected in each plate, creating an aromatic and enchanting modern cuisine. The evening unfolds with smoked Pacific oysters, crispy soft-shell crab, and steamed lamb barbeque complemented by local herbs and produce from nearby San José del Valle along with a curated craft cocktail and wine list. Begin your evening in CODEX Lounge for a truly immersive experience. Open for dinner.
From its namesake mesquite wood, the flames and smoke that char and grill deliver a delectable beachside cuisine of American and Mexican classics. Dine in the open-air restaurant or under the stars along the oceanfront. Open for dinner.
Serving breakfast and dinner on the terrace or indoors, start your morning at Arbol with classic regional Mexican dishes including chilaquiles, pozole, and tacos with tortillas made-to-order included on the breakfast buffet, or order a la carte breakfast classics and lighter fare including acai and matcha bowls. Enjoy Mexican menu choices inspired by the region of Riviera Nayarit for dinner including paddle salad, octopus soup, whole fish, lobster tamal, and braised short rib.
Bars and Lounges
Colibri Roasting Co.
Open early for your locally roasted and freshly brewed coffee and espresso drinks with grab-and-go pastries and sandwiches through the afternoon, Colibri also sells bagged coffee, hats, beach bags, logo items, and sundries.
The Agave Studio
Uniquely Conrad Punta de Mita and only at The Agave Studio, we offer three original agave experiences: Agave Tasting, Agave Dinner Pairing, and Make your Own Mezcal. Our agave spirits experts are available to guide your journey. Request a reservation and our Concierge team will reach out to schedule your evening.