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Mezquite
From its namesake mesquite wood, our restaurant serves delicious seafood, steaks, chicken and more – all grilled to perfection. Dine amid palm trees and a warm breeze or along the ocean under the stars.
Hours
Breakfast and Lunch: 7 am – 11 am, daily
Dinner: 5 pm – 11 pm, daily
Hours are subject to change. Please confirm with concierge.
Menu
Fruits & Grains
Apple Oatmeal
Cinnamon, soy milk, raisins, local honey
Homemade Granola
Local grilled pineapple, agave honey, Mexican vanilla yogurt
Local & Seasonal Fruit Plate
Local citrus honey, toasted almonds, yogurt
Passion Fruit Chia Pudding
Greek yogurt, sunflower seed, berry compote
Pancakes & French Toast
Pancakes
Goat milk cajeta, almond, berries, syrup, banana
3 pieces
Mezquite French Toast
Apple, kiwi, coconut, passion fruit, worcestershire sauce
On the Side
One Egg Any Style
Heirloom Tomatoes
Avocado
Seasonal Fruits
Breakfast Proteins
Pork sausage, cecina, ham, apple wood bacon
Eggs & Specialties
Two Organic Eggs Any Style
Wedge potato with arugula salad, heirloom tomatoes
2 pieces
Shakshuka with Feta
Tomato, roasted pepper sauce, parsley
2 pieces
Egg White Omelette
Sunflower & pumkin seeds, spinach, asparagus, cherry tomato, goat cheese
Mezquite Benedict
English muffin, truffled hollandaise sauce, grilled asparagus
2 pieces
Egg White Frittata
Roasted bell peppers, spinach, red onion, avocado, arugula salad
Avocado Toast
Basil, poached egg, quinoa, cream cheese, lemon
Salmon Toast
Smoked salmon, cucumber, compote cherry tomato, gremolata
Chilaquiles
Green sauce, sour cream, queso fresco, onion
Smoothies & Beverages
Banana Smoothie
Banana & peanut smoothie, almond milk, agave honey
Berry Smoothie
Mixed berry smoothie, orange juice, honey, yogurt
Fresh Juice
Freshly squeezed & pressed orange juice, grapefruit, green juice of the day
Appetizers
Rey Guacamole
Mexican pico de gallo, homemade totopos chips, homemade crispy pork chicharrón
Loaded French Fries
Skin-on potato fries, corn 'esquites', botanera sauce, aged cheese sauce
Grilled Nopales
Mixed greens, grilled cactus, ranchero cheese, spicy tomato vinaigrette
Chocolata Clams
Salsa de cantina, fresh chocolata clam, pressed pickles
1/2 dozen
Tuna Tostada
Yellowfin tuna, cilantro emulsion & oyster sauce, fresh organic chives, guajillo powder, watermelon
Mexican Crudites
Peeled and sliced cucumber, jicama, pineapple, lemon juice, chile tajin
Seasonal Greens
Local lettuce mix, green mango dressing, local strawberries, seasonal citrus, zucchini seeds
Oysters
Sea salt, lime wedges, cilantro mignonette
Choice of chilled or raw
'San Blas' Shrimp Aguachile
Cucumber, red onion, cilantro, cherry tomato, serrano chile
Wonder Bowls
Ultramar Tuna
Yellowfin tuna, soy & oyster sauce, brown rice, roasted vegetables
Grilled Prime
Grilled and sliced sirloin, carrots, black bean cream, queso ranchero, wheat, beef, pasilla chile jus
Catch of the Day
Catch of the day, green adobo, grilled organic vegetables, slow-cooked wheat, poblano broth
Grilled Spring Chicken
Peanut mole, grilled baby corn, pozole corn, puffed amaranth
Prawns
Nayarit shrimp, mole chichilo Oaxaca, slow-cooked farro with dried shrimp broth
Buns & Tacos
Mezquite Burger
Smoked bacon, aged cheddar cheese, house pickles, truffle sauce, onion bun
Choice of Wagyu or plant based grilled prime beef
Taco Del Mar
Catch of the day or shrimp, onion-garlic marinade, peppers, cilantro mayonnaise
Taco De Barbacoa
Slow cooked beef brisket, salsa roja, red corn tortilla, aged cheese
Torta Ahogada
24 hour smoked pork carnitas, birote bun marinated with salsa roja, house pickles
Taco De Lechón
Slow-cooked suckling pig, rustic green sauce, pickled onion, garlic citrus sauce
Taco De Pulpo
Grilled octopus, red adobo, vegetable escabeche, creamy charred avocado, black chile sauce
Wood Fired Grill
Grilled Octopus
Slow-cooked bay octopus, garlic marinade
Spring Chicken
Citrus and herb marinated organic spring chicken, morita chile rub
Entraña
Prime grilled marinated skirt steak, sea salt
Yellowfin Tuna
Local fresh yellowfin tuna, achiote adobo
Zarandeado
Catch of the day local whole fish or jumbo shrimp
Sauces
Charred
Tomato onions and garlic
Chopped
Cilantro, onions, herb oil, vinegar
Macha
Dried chiles, garlic, roasted peanuts
Mango
Grilled mango, onions, pumpkin seeds
Verde
Cilantro, peppers, onions, lime
Sides
Grilled vegetables & baby leeks
Organic tomatoes, red onion, cucumber, cilantro vinaigrette
Roasted baby potatoes, confit garlic, herbs
Potato or sweet potato fries
Skin-on smashed potato purée
Desserts
Sorbets & Ice Cream
Vanilla, chocolate, strawberry or pistachio ice cream; coconut or lime sorbet
Apple Pie
Baked apple pie with puff pastry base and vanilla ice cream
Panna Cotta
Yogurt and white chocolate panna cotta, strawberry reduction, fresh strawberries, lemongrass ice cream
Pistachio and Strawberry Vacherin
Strawberry and pistachio ice cream vacherin, sponge cake, meringue, red fruit sauce
Appetizers
Fresh San Blas Oysters
Charred lemon wedges, cilantro mignonette
Baked Oysters
Baked oysters, creamy spinach, citrus breadcrumbs
Tartare
Cold smoked prime beef, organic tomato, artisanal smoked cheese, potato brioche bread
Sashimi
Yellowfin tuna, charred habanero sauce, cucumber & cured red onion, mango from Sinaloa
Jumbo Shrimp Cocktail
Low temperature poached jumbo shrimp, smoked tomato cocktail sauce, chile oil
Bone Marrow & Carnitas
Beef bone marrow, octopus carnitas, black beans purée, onion salad
Roasted Beet
Local organic leaves, charred beetroot, rainbow beets, fresh requeson cheese, hibiscus & cinnamon vinaigrette
Charred Avocado
Tortillas and hoja santa, mixed seeds and nuts 'Macha' sauce & quelites edible plant
Smoked Burrata
Burrata, grilled and smoked organic tomatoes, charred leaves, cheese dressing with basil
Wood Oven Grill Specialties
Black angus beef 8oz, organic vegetables, garlic, mustard potatoes, aged tequila pepper pan sauce
Whole grilled spring chicken, grilled green beans, citrus gastrique, bacon
24 hour smoked short rib, sautéed wild mushrooms, cooking jus and wine reduction
Bomba rice, roasted beef cheek, grilled asparagus, guajillo demi-glace
Traditional Zarandeado Style Seafood
Served with creamy corn 'esquites' & seasonal micro salad & grilled roots
Catch of the Day
Nayarit style zarandeado marinade, grilled pepper sauce
Sinaloa Fish
Grilled trout, Nayarit style zarandeado marinade, herb crumbs, mango habanero sauce
San Blas Shrimp
Grilled head-on shrimp, Nayarit style zarandeado marinade, herb crumbs, mango habanero sauce
Grilled Octopus
Slow-cooked octopus, Nayarit style zarandeado marinade, artisanal chimichurri
Yellowfin Tuna
Fresh yellowfin tuna, Nayarit style zarandeado marinade, garlic-citrus ajillo sauce
Cauliflower
Organic cauliflower, Nayarit style zarandeado marinade, guacamole hummus, yogurt peanut sauce
Prime Cuts
Tomahawk
Fillet Mignon
New York
Porterhouse
USDA Prime Rib Eye
Wagyu Mishima
American Wagyu New York
American Wagyu Rib Eye
Add On's
Black Truffle
Bone marrow, caramelized onion & aromatic beef jus, garlic confit
Royale
Sautéed foie gras, lyophilized strawberries, guajillo hibiscus glace
Black Truffle Natural
Oaxaca & goat cheese, tartufo & black truffle oil
Sides
Bean Mushroom Barbacoa
Sautéed wild local mushrooms, beef jus & caramelized onions, fresh cilantro
Field Veggies
Grilled seasonal vegetables, sea salt, herbs
Bien Camote
Puréed sweet potato, garlic butter, cheese crust
Mashed Potatoes
Rustic mashed potato with smoked queso asadero cheese
Creamy Spinach
Blue cheese vegan mayonnaise, garlic & onions confit
Fries
Skin-on potatoes or sweet potato, truffle oil, local cheese crumble, fresh herbs
Baked Potato
Lime crema, crispy bacon, chives & butter
Organic Carrots
Roasted baby carrots, orange, fennel, roasted sunflower seeds
Sauces
Smoked Pepper Jus
Creamy Bisque
Hoja Santa Bernaise
Artisanal Garlic
Chimichurri
Dessert
Grilled Pineapple
Roasted pineapple slices, coconut ice cream, coriander seed crumble
Mezcal Parfait
Iced mezcal cream (parfait), orange sauce, flamed meringue
Vegan Coffee Flan
Compostela coffee custard, coconut milk, liquor 43, chocolate cake
Mamey Crème Brulee
Red fruits, almond tile
Churros
Chocolate sauce, cinnamon and vanilla sauce