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<span class=“OneLinkNoTx”>Arbol</span>Serving breakfast and dinner on the terrace or indoors, Arbol offers the comfort and warmth of Mexican flavors across traditional dishes like chilaquiles, pozole, lobster tamal, and octopus soup.
Hours
Menu
To Share
Focaccia Barese
Traditional Apulian focaccia, served with extra virgin olive oil.
8 USD
DF, NF
Prosciutto di San Daniele, Burrata e Rucola
100g of DOP-certified San Daniele prosciutto, Burrata, fresh arugula.
32 USD
GF, NF
Degustazione di Ostriche
Oyster tasting platter from Ensenada Baja California, prosecco foam.
6 pieces | 35 USD
12 pieces | 70 USD
GF, NF
Appetizers
Bruschette Assortite
Gorgonzola crostini, balsamic-glazed candied pear and tomato, Mozzarella, fresh basil crostini.
16 USD
NF, 2 pieces
Caprese con Pesto di Epazote
Mozzarella di Bufala with vine-ripened tomatoes and aromatic epazote pesto.
20 USD
GF
Parmigiana di Melanzane e Mozzarella
Baked eggplant layered with tomato sugo, Parmesan, and Mozzarella.
22 USD
GF, NF
Sicilian Lemon Salmon Tartare
Marinated salmon 140g with Sicilian lemon zest, fresh pepper, and tender lemon-infused fennel.
26 USD
DF, NF
Salads & Soups
Insalata di Stagione
Artisanal greens with seasonal fire-roasted vegetables, topped with Parmesan cheese and dressed with balsamic vinegar from Modena.
17 USD
GF, NF
Insalata Caesar
Classic Caesar salad, with optional to additions priced as marked.
19 USD
Grilled Chicken | 9 USD
Shrimp | 12 USD
Lobster | 24 USD
Skirt Steak | 12 USD
NF
Minestrone al Pesto di Basilico
Traditional Italian soup, carrot, zucchini, fava beans, potatoes, Genevese pesto.
18 USD
GF
Zuppa di Pomodoro e Frutti di Mare
Spiced tomato broth with a medley of fresh seafood.
23 USD
GF
Homemade Pasta & Risotto
Casarecce with Trapanese Pesto
Sicilian-style casarecce pasta tossed in pesto alla Trapanese, made with fresh basil, almonds, Pecorino cheese, tomatoes.
40 USD
Bucatini Cacio e Pepe
Fresh house-made pasta tossed with Pecorino Romano cheese and freshly cracked pepper.
38 USD
NF
Gnocchi di Patate e Portulaca con Astice
Homemade potato and purslane gnocchi with lobster 100g in a delicate butter sauce.
56 USD
NF
Pappardelle al Ragù di Agnello
Wide ribbon pasta with a slow-cooked lamb ragù.
44 USD
NF
Spaghetti alla Carbonara
Fresh house-made pasta tossed with guanciale, rich yolk and finely grated Pecorino Romano cheese.
49 USD
NF
Linguine Nero di Seppia con Caviale di Salmone
Squid ink linguine, with butter and lemon zest, topped with salmon roe 20g.
52 USD
NF
Linguine al Frutti di Mare
Linguine tossed with 110g of premium selection of seafood, finished in a light tomato and white sauce.
54 USD
NF
Stuffed Pasta & Risotto
Lasagna alla Bolognese con Prosciutto Cotto
Spinach pasta baked with traditional Bolognese ragù, slow-cooked ham, and house made béchamel.
58 USD
GF, NF
Courligiones di Cerdeña, Patate e Fave
Ravioli filled with ricotta cheese, huitlacoche, potatoes, fava bean. Ravioli filled with ricotta cheese, huitlacoche, potatoes, fava bean.
55 USD
NF
Risotto ai Porcini con Cecina
Creamy risotto, porcini mushrooms, artisan-dried beef 80g.
54 USD
GF, NF
Land & Sea
Milanese Ossobuco
Braised beef shank 350g, gremolata, Carnaroli saffron risotto.
62 USD
GF, NF
Salmone al Limone Sfusato Amalfitano
Fresh salmon 250g in Amalfi lemon sauce, served with asparagus and balsamic black olives.
56 USD
GF, NF
Bistecca alla Fiorentina con Patate Rustiche
Grilled T-bone steak 700g, served with rustic hand-cut fries. (For two guests)
84 USD
GF, NF
Pescato del Giorno
Market-fresh catch of the day 250g, grilled and served with seasonal vegetables.
58 USD
GF, NF
Tagliata di Manzo
New York 220g, arugula, sun-dried tomatoes, and shaved parmesan.
62 USD
DF, GF, NF
Pollo Arrosto
Roasted chicken supreme 220g with slow roasted peppers and prosciutto.
46 USD
GF, NF
Aragosta alla Brace con Burro
Grilled lobster tail 210g brushed with butter served with seasonal vegetables.
75 USD
GF, NF
Sides
Patate Croccanti
Crispy roasted potatoes.
9 USD
GF, NF
Cavoletti di Bruxelles Arrosto
Oven-roasted Brussel sprouts.
9 USD
DF, GF, NF
Asparagi Grigliati
Grilled seasonal asparagus.
9 USD
GF, NF
Broccolini Saltati
Sautéed broccolini with garlic and olive oil.
9 USD
GF, NF
GF – Gluten-Free | VG – Vegetarian | NF – Nut-Free | Prices shown in American Dollars USD include a local 16% tax. A 10% service charge will be added to your bill. Payment methods include debit and credit cards, as well as room charge for registered guests with established credit. Cash payment only in Mexican Pesos. The weight of the protein is before being cooked and may vary after. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy. Drinks do not include refills. Alcoholic beverages are available only to guests that are 18 years or older