Enjoy handcrafted wines from a family winery, world-class French breads and pastries, delicious cheese creations like fondue and baked brie, and award-winning seafood at our hotel's dining spots. Happy hour and dinner are served daily.
Barber Cellars is a family winery dedicated to hand crafted, high quality wines made from their small, organically farmed vineyards. Open daily from 11 am - 3 pm Monday - Wednesday and 11 am - 6 pm Thursday - Sunday.
Costeaux Bakery is a full-service French bakery renowned for its world-class artisan and sourdough breads, cakes, and desserts. Open daily from 6 am - 2 pm.
Petaluma Cheese Shop offers lots of ways for you to enjoy their delicious cheeses. Their Fondue is a special blend of 3 Alpine cheeses we serve with a massive plate of dippable goodies. Their Baked Brie is served on Mini Croissants with fig jam and topped with 12-year-old balsamic, honey, and white truffle salt. Roasted prosciutto purses filled with raclette and drizzled with balsamic, Mont d'Or Cheese Pull, and so much more. Open daily from 11 am - 3 pm Monday - Wednesday and 11 am - 6 pm Thursday - Sunday.
The Shuckery restaurant and lobby bar serves a happy hour menu from 3 pm - 5 pm and dinner service from 5 pm - 10 pm daily. The restaurant serves award-winning ocean faire.