From locally sourced ingredients to sake and live entertainment, we serve a full range of authentic cuisines at our restaurants and bar. Coffee, drinks and à la carte is available at FLOW, with a grab-and-go option.
Located on the lobby floor, FLOW Lounge is the place where people enjoy getting together and socializing while having freshly brewed barista coffee in the morning, healthy and hearty set menus for lunch, artisan sweets in the afternoon, and casual after-work drinks with locally sourced and produced tapas during the early evening. The FLOW Lounge encompasses a modern residential feeling, and is adjacent to the lobby. The interior is colored with a natural and soft combination of beiges and blues, which represent the calmness of the Seto Inland Sea. Our showcase items will tantalize your taste buds with an artful selection of sweet and savory items handcrafted by our Pâtisserie. Also, you may enjoy the grab and go element so you can eat in a balanced way with fresh locally sourced products whenever and however you want.
Just like the name, our Western dining restaurant MOZAIK is uniquely designed with a variety of elements from the East to the West. Adjacent to the Japanese restaurant, MOZAIK is divided into 4 areas – buffet area with an open kitchen, where guests can enjoy a theatrical dining experience, an open terrace overlooking the city, a free seating space, and a chef’s table which is ideal for special occasions. Guests can enjoy a stylish evolution take on Hiroshima local ingredients with a twist of international flavors throughout buffet or approachable à la carte options. If you have dietary needs, just ask, as we cater to all guests. MOZAIK offers a Hilton breakfast buffet, international lunch buffet, thematic dessert buffet, and dinner buffet with a plentiful beverage menu featuring local beverages and ten wines by the glass.
Located on the 6th floor, SENSUI, our signature Japanese Restaurant features 3 sections- authentic Sushi, Teppanyaki, and Traditional Kaiseki. Using only the finest local produce, each and every menu is meticulously consulted by chef Takagi, a renowned two star Michelin chef in Japan. Guests will experience exquisite Japanese gastronomy in an elegant setting. Sample the bounty of the Seto Insland Sea at the Japanese cypress sushi counter in the serene backdrop of a Zen rock garden. Interact with our Teppanyaki chefs while dining on premium Japanese Beef and Seafood under the backdrop of the city skyline, or in the easement of a private room. The Kaiseki area serves cultural heritage Japanese cuisine in an area evocative of the beautiful nature surrounding Hiroshima city. A interior motif redolent of ripples floating in the calm Seto Inland Sea is used as an accent throughout, featuring a serene and modern finish that makes use of the organic textures.
ZATTA Bar & Lounge offers more than 100 seats and has a mix of over 50 à la carte options ranging from main dishes, to small bites and comfort food. During the daytime, it serves afternoon tea with an unlimited selection of 15 luxury teas, and in the evening, guests enjoy cocktails with live entertainment. ZATTA’s cocktail selection is fashioned through a partnership with Rogerio Igarashi Vaz, owner and chief bartender of acclaimed bar TRENCH, which places in Asia’s 50 Best Bars list. Guests can choose from a wide variety of drink options –signature cocktails crafted from a premium selection of local and international liquors, wine by the glass, an extensive whiskey selection, and sake produced locally in Hiroshima. With its stunning interior design and ambience, ZATTA is the perfect place to unwind and enjoy Hiroshima nightlife.