Hotel Information
Manhattan hotel bar

Dining & Drinks

Venture to dine at Conrad Singapore Orchard, a destination for global gastronomes.
Tour a world of cuisine at our ten bars and restaurants. Sip a craft cocktail at the bar in Manhattan, shop the streets of Italy at Dolcetto, or experience Michelin-starred Cantonese at Summer Palace.
Crab meat and scallops inside a carved out melon

Summer Palace

Bartender stiring a cocktail in a tall glass


Selection of cheese at Basilico restaurant


Couple eating at Dolcetto alfresco


Afternoon Tea three-tier cake stand and wait staff

Tea Lounge

Selection of wines displayed in crates in front of Park90 wine bar sign


Tea lounge by day, wine bar by night. Spend some time with the extensively curated wine list, sourced from local partners, negociants, and chateaux around the world. 

Black Truffle with Shiro Ebi

Taiga Dining

Taiga is an intimate 13-seat sushi-ya helmed by Master Chef Taiga Kanekuni. Experience Edomae omakase set in a moody mountainscape interior.

Bottles of spirits on the House Bar

The House Bar

Relax into the night in this sophisticated lounge. Tucked away in the confines of the hotel, The House Bar is a hidden gem that serves craft cocktails and curated bites.

Cooking stations in Tenshin restaurant


Savour the taste of authentic tempura. With fresh ingredients straight from Japan’s Toyosu Market, Tenshin is the premier place to experience Edomae food culture.

Cabinet with flowers in Seoul restaurant


Grill your own top-of-the-line fresh meats at this premium Korean BBQ restaurant. Bring family and friends for a lunch or dinner buffet.

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