Brightsmith Closed

Please note Brightsmith will be closed from Monday 15th December 2025 – Monday 5th January 2026. We will be reopening on Tuesday 6th January 2026. We apologise for any inconvenience and appreciate your understanding.

Dining Area on a Terrace at Brightsmith on the Water Restaurant

Brightsmithon the Water

Set overlooking Pendigo Lake, Brightsmith offers the ideal setting for intimate dining or events for up to 90 guests. Choose from our innovative cocktail menu and array of delicious platters and tapas meals. Our creative and flavorful dishes are sourced from local produce and quality ingredients. You can also book out this space for private hire, accommodating up to 220 guests standing. Email brightsmith@hilton.com for all inquiries.

 

 

Opening Hours

 

Monday – Sunday
5 pm – 12 am

 

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Brightsmith

Brightsmith on the Water Menu

FRIED KING PRAWN

Red chilli, soy, ginger, bell pepper, spring onion and prawn crackers - Kcal 251
£17
Paired beautifully with a glass of L’Aristocratico Pinot Grigio £13

HAM HOUGH AND CAPER CROQUETTE

Celeriac and apple remoulade, dill and parsley puree - Kcal 388
£14

SEARED SCALLOPS

Lemon butter, creamed leeks, black pudding crumb, shellfish jus - Kcal 437
£19
Paired beautifully with a bottle of Whispering Angel £17.50

ASIAN SPICED CONFIT DUCK

Spring onion and coriander terrine, plum chutney, sesame brioche wafers - Kcal 320
£14

TOASTED BUCKWHEAT SOURDOUGH

Assorted butters, Harissa and sun blushed tomato, Confit garlic and truffle, Beef dripping and black pepper - Kcal 1698
£6.5

WHIPPED GOATS CHEESE

Hot honey, pickled beets, roasted fig, chicory and toasted sourdough - Kcal 540
£14
V

ROASTED BUTTERNUT SQUASH AND CHICKPEA SOUP

Harissa cream, toasted cumin seeds - Kcal 258
£10
For £3 add Toasted Buckwheat sourdough, Confit garlic and truffle butter
VG

ORZO RISOTTO

Roast tomato, tender stem broccoli, baby spinach and Kalamata olives - Kcal 330
£13
VG
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